Traditional Italian Cooking Lessons in Tuscany

Tour Dates	Duration	Price	Highlights
17th - 20th April 2010 ---- 15th - 18th May 2010 ---- 12th - 15th June 2010	4 Days ---- 4 Days ---- 4 Days	€750 --- €750 --- €750	Tuscany Cooking Course with authentic Italian Chefs

Your Tour Price Includes:

• Return flights from Dublin to Bologna with Aer Lingus.
• Airport and flight taxes and charges totalling €92.24.
• Executive return coach transfers from the airport to the hotel
• Meet and Greet at Bolonga Airport on arrival and at Villa Casagrande on departure.
• 3 nights accommodation at Villa Casagrande. Includes bed and breakfast. Based on twin share. (www.hotelvillacasagrande.it)
• 2 afternoons of traditional Italian cooking lessons based on the preparation of the seasonal dishes of Tuscany. Following lessons enjoy the meal you prepared accompanied by locally produced wines.
• Wine tasting in the original wine cellar of Villa Casagrande.
• Free use of hotel swimming pool.
• Free time for sightseeing and shopping of your own choice including a possible visit to the
  beautiful city of Florence or to Italy's premier designer outlet centre located nearby.
  

Day 1
Fly from Dublin to Bologna. Meet your local GTI representative and transfer by executive coach to Villa Casagrande. Enjoy wine tasting in the original wine cellar of Villa Casagrande followed by free time to relax in the hotel's swimming poolor to treat yourself in the stylish Wellness Centre.

Day 2
The morning is free to explore the wonderfuld town of Figline Valdarno, visit the beautiful city of Florence or go shopping at Italy's largest designer outlet. Meet back at your hotel for your hands on Italian Cooking lesson. Learn the basics of traditional Tuscan cooking using seasonal menus and local produce. After your cooking lesson enjoy an evening of fun, as accompanied by local wines, you savour the delights of the meal you prepared earlier.

Day 3
Another morning is free to explore the wonderfuld town of Figline Valdarno, visit the beautiful city of Florence or go shopping at Italy's largest designer outlet. Meet back at your hotel for your second hands on Italian Cooking lesson. After your cooking lesson enjoy again an evening of fun as you enjoy the meal you prepared earlier.

Day 4
After a morning at leisure, meet your local GTI representative at the hotel for executive coach transfer to Bologna Airport for your return flight to Dublin.

Booking Information:

• Inclusive of all taxes and service charges as indicated.
• Price is inclusive of baggage check-in fee for 1 standard piece of luggage per person.
• Single supplement: €45.00 per person per night.
• Optional insurance: €18.00 (conditions apply).
• A non-refundable / non transferable deposit of €250.00 per person is required at time of booking (by laser, cheque or credit card).
• Balance is due 8 weeks prior to departure.
• A minimum number of 16 persons must book on this tour for it to proceed.
  

If you would like to book on this tour or require further information please contact us on
(01) 843 4734 or click here to access our booking enquiry form.